Clos Apalta 2017

What Makes It Special?

• Renowned Heritage – Clos Apalta is one of Chile's most prestigious wines, showcasing the exceptional quality of the Apalta Valley terroir.
• Meticulous Craftsmanship – Produced with biodynamic viticulture and hand-harvesting, ensuring exceptional character in every bottle.
• Limited Production – The 2017 vintage marks the 20th anniversary of Clos Apalta, making it highly sought-after among collectors and enthusiasts.

Blend:

• 48% Carménère
• 26% Cabernet Sauvignon
• 25% Merlot
• 1% Petit Verdot

Tasting Notes:

• Aroma: Redcurrant, raspberry, wild strawberries, black olive, and licorice.
• Palate: Full-bodied and structured, with silky tannins and deep fruit flavors, balanced by earthy and herbal undertones.
• Finish: Long, refined, and elegant, with freshness and minerality.

Scores:

• James Suckling – 100
• Robert Parker’s Wine Advocate – 95
• Wine Spectator – 95

Air Time: 3–4 hours

Food Pairing:

• Grilled steak or lamb
• Roast chicken or pork
• Aged cheeses like Gouda or Cheddar